We are one of the outstanding manufacturers, exporters and suppliers of high quality Potato Starch. Offered starch is extracted under the utmost appropriate environment by making use of premium quality potato and advanced techniques. This starch is extensively used in several recipes such as potato chips, wafer, bread, noodles, bakery cream, hot dog sausage and many more. Apart from this, the offered Potato Starch can be availed from us at affordable prices.
High binding strength
Long shelf life
Free from impurities
Organic Potato Starch is produced by mashing, centrifuging, sieving and drying of organic potatoes.
Max. 0.1% is.(in substance)
Dehydrated soups & sauces: Improvement of water binding & consistency
Special Meat Products: Positive influence on taste and structure
Dumplings, noodles, etc: Improvement of consistency
Snacks: Improves suitability for extrusion
Wafer, bread & other baked products: Improvement of consistency
White, fine powder
If properly stored under dry conditions (max. 70% relative humidity) and well protected form heat: at least 60 months from production.
Multi-ply paper bags of 25kg (1 pallet = 40 bags = 1000kg; 1/w = 100/120cm).